All breakfasts are served with freshly brewed
coffee or cappuccino, assorted juices and fresh fruit.
|
Breakfast |
French
Omelet served with crispy bacon |
Blueberry
Pancakes with maple syrup |
Homemade
granola with fresh fruit |
French
Toast with homemade strawberry jam |
| |
Luncheon |
Seafood
chowder with homemade breads |
|
Broccoli
and ricotta cannelloni |
|
Curried
chicken and baby greens salad |
|
Avocados
stuffed with crabmeat salad |
|
Sun-dried
tomato and parmesan linguine |
| |
Dinner |
Fresh
grilled tuna or salmon steaks, asparagus with cream sauce, garlic linguine Cheesecake with
blueberry sauce |
|
Charcoal
broiled sirloin steak, grilled vegetable medley, baked stuffed potatoes
Crème Brulee |
|
Fettuccini
with fresh pesto sauce, glazed baby carrots, Caesar salad
Chocolate Mousse |
|
Pad Thai with shrimp, sautéed vegetables, baby greens salad
Strawberry shortcake on homemade biscuits with fresh whipped cream |
|
Grilled
marinated chicken, jasmine rice, roasted red and green peppers
Apple & pear crisp with vanilla ice cream |